TIL COOKIES are extremely easy and buttery. These delicious cookies are also easy to make.
Recipe courtsey ..golden spices
All purpose flour – 1 & ½ cup
Castor sugar – ½ cup
Sesame seeds (Tilli)– 1/4th cup
Butter – 3/4th cup + 1 tbsp
- Lightly Roast the sesame seeds in a pan. Keep it aside and cool them.
- Finely powder the sugar and sieve it.
- Mix the sugar with butter and beat it till they seems fluffy.
- Add sesame seeds to the above mixture and mix it well.
- Gradually add flour and keep mixing. It will be stiff dough.
- Preheat the oven at 160c for 10 minutes.
- Now place the dough on a sheet and place another sheet on the top of the dough.
- Gentle press down the rolling pin and roll out to ¼” thick.
- Remove the top sheet and cut into desire shape using a cutter.
- Put some sesame seeds on the cookies press them,and prick with fork .
- Take the cookies out and place on baking tray.
- Now re knead and re-roll the rest of the dough and make same size cookies out of it.
- Place the cookies on the greased trey and bake it for 15-20 minutes till top turns light golden brown.
- Cool the cookies and keep the cookies in a tight container.
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