Oats Jggery Cookies flavored with cardamom,cinnamon,nuts and free of refined suger. These cookies are eggless and make a nice treat with coffee and chai. simple, good for you stuff. I don’t claim these cookies to be super healthy or anything like that but these are so much better than store-bought stuff.


  • 1 cup Whole Wheat Flour
  • 1 cup Rolled Oats
  • ¾ tsp Baking Powder
  • ¼ tsp Salt
  • ½ cup Butter / Ghee
  • ¾ cup Jaggery Powder
  • 2 tbsp Milk
  • ¼ cup Nuts
  • 4 Cardamom Pods
  • 1 inch Cinnamon Stick


  1. In a mixing bowl add ½ cup of soft butter. To this add ¾ cup of Jaggery Powder. Combine together until the butter and jaggery powder and creamed together
  2. To this add in 1 cup of Rolled Oats. Next, add in 1 cup of Wheat flour.
  3. Along with them add ¾ tsp of Baking powder and ¼ tsp of Salt. If using salted butter you can skip adding Salt now.
    Using a spatula combine everything once. In a blender add in 4 cardamom pods, 1-inch cinnamon stick, ¼ cup mixed nuts, and blend to a coarse powder.
  4. Add 2 tbsp of milk and bring the cookie dough together. Finally, add in the coarsely powdered nuts and mix well. The cookie dough is now ready.
  5. Divide the dough and make equally sized cookies. Line a baking tray with Parchment paper and place the cookies. Preheat the oven at 180 Deg C and bake the cookies for 15 to 20 mins Or till the cookies are slightly crisp and brown.
  6. Allow the cookies to cool down completely and then store.
  7. Perfect for breakfast with some Milk or Tea.
  8. Keep well for a week at room temperature. 

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