CHOCOLATE DRY FRUIT GULKAND BALLS

Chocolate Dry Fruit Gulkand balls are delicious festival dessert recipe that you can make to serve after your everyday meals. Filled with the goodness of dry fruits, everyone in your family will love it.
This recipe has a slight twist to it with the addition of Gulkand. Gulkand is a flavoured jam made from rose petals and when added to sweets like this Dry fruit balls, brings out great flavours and taste.
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Recipe courtesy ..Archana’s kitchen and Chef Ranveer barar (meethe bahane )
Its Time for Raksha Bandhan so I thought of making this healthy sweet for this festival.

Prep Time: 20 Minute 

Cooking Time: 50 Minute

INGREDIENTS :

1 cup Dates, chopped
1/3 cup Badam (Almond)
1/3 cup Cashew nuts
1/3 cup Walnuts
1/3 cup Raisins
2 tablespoons Gulkand
1/4 cup desiccated coconut
1/4 cup oats
1/4 teaspoon Nutmeg powder
1 tablespoon Ghee
1cup white chocolate
red colour
colourful sprinkles
1tbsp Hershey’s chocolate syrup

INGREDIENTS :

  1. To begin making the chocolate  Dry Fruit Gulkand balls With Gulkand Recipe, chopped the dates and then make a smooth paste without water. keep it aside.
  2. Meanwhile finely chop almonds, cashew nuts and walnuts. You can also use a food processor or a mini chopper to fasten the process.
  3. Roast some oats and desiccated coconut also.
  4. Heat ghee in a heavy bottomed pan, add dates paste mix well and saute for a minute.PicsArt_08-21-06.53.25.jpg
  5. Next nut mixture, nutmeg powder, gulkand mixture and stir to combine well.
  6. Cook for a couple of minutes until you notice the mixture coming away from the sides of the pan. Once you notice the mixture comes away from the sides of the pan turn off the heat.PicsArt_08-21-06.54.28.jpg
  7. Put some ghee on your palm and make dry fruit balls.
  8. Take some white chocolate and melt in the microwave. Add some chocolate colour.
  9. Dip dry fruits ball in melted chocolate and put in a butter paper .decorate with some colourful sprinkles.PicsArt_08-21-07.02.39.jpg

    tadaaaaa…

    Your chocolate dry fruit Gulkand balls are ready to rock the festival.

    Serve Chocolate Dry Fruit Balls  With Gulkand as a festival dessert or gifting .

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NOTES:
  • You may use nuts of your choice .
  • you may coat this balls with desiccated coconut
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CREAMY LAYERED JELLY DELIGHT

An easy and quick dessert that you can surprise your kids and family.
I prepared this simple dessert regularly because whenever I bake a cake always some leftover with me.
So the ingredients of this recipe are mostly is available with me. you can prepare this exotic dish in an easy manner at home. You will find this not only simple but also tasty and be bringing a lot of rejoicing on the face of your family members.
You can make for a small get together or party too. You may do your choice of variation in this recipes.
Easy, yummy and attractive recipe for any occasion. You may make this in a jar also for gifting.
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Preparation Time: 40 Min
Cooking Time: 10 Min
INGREDIENTS  : 
Chocolate cake 4 Slices (readymade or home cooked)
1 Packet Jelly, (easily available in market) I used Orange flavour
1 Cup fresh mixed fruit (you may use canned too)
11/2 Cup whipped cream
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INSTRUCTIONS :
  1. I used simple vanilla  cake for recipe click the link for recipeEggless Malai Vanilla Cake
  2. Prepare jelly according to the instructions given and keep it aside
  3. Take a short glass, fill it 1/4th with crushed vanilla cake1534743712894
  4. With the help of piping bag fill a layer of whipped cream.1534743412664
  5. Now place a layer of jelly. Again fill the glass with whipped cream.1534743380945
  6. And top-up the glass with mixed fruits and jelly.1534743340605
  7. Enjoy your day with family, friends and Dessert Cup…

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NOTES:

  • You may use brownie and the crushed biscuit instead of vanilla cake.
  • you may use Indian sweets like boondi ke laddu or kajukatli for fusion dessert.
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NUTELLA SHAKE

Easy-to-make restaurant-like shake at home. This shake is for all those moms who want to impress their kids with some cool cooking. And what’s better than chocolate when you want kids to come, grab it?
It’s obviously true that Nutella makes everything taste better. Shake it with nutritious milk to get a healthy yet tasty recipe.

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I shot this recipe for IBC ‘Swad ki rasoi’ programme chocolate -special episode.

For all the Nutella-lovers out there!

Preparation Time: 5 mins

Makes – 2 glass

INGREDIENTS:
Cold Milk – 2 cup (previously boiled and cooled)
Icing Sugar or Normal Sugar – 2 tbsp or as needed
Nutella – 3 tbsp
Chocolate ice cream 1.5 cup
Icecubes as needed

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For Glass decoration:

  1. Apply melted chocolate on sides of glasses and freeze for 5-10 minutes.
  2. Stick Britannia little heart biscuits on this chocolate with the help of some more melted chocolate. Chill for some time.
  3. You now have fancy glasses for the Nutella shake.PicsArt_07-13-09.25.15.jpg

INSTRUCTIONS:

  1. Take all your ingredients.
  2. Take everything in a blender and puree till frothy.
  3. Pour into serving glass and enjoy.img_0442
  • NOTES:
  • You can use cookie crumbs, choco chips
  •  

  • and sprinkles instead of Britannia little hearts.

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MANGO KitKat PUDDING

An easy to make no-bake dessert made with layers of sweetened whipped cream/ paneer, curd, mango puree mix and crushed Kit Kat candy bars.

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One of my favorite things is making puddings /shot glass desserts. My family likes desserts very much.We like to celebrate with desserts and even have them after a workout. Actually, we just try to find reasons to have desserts. I am sure there are many others who are like us out there.

I always try to use available ingredients in my desserts. This time I got the idea to mix mango with KitKat.
You may skip mango and can make at any time of the year because it is as easy as a breeze to put this together.

This pudding doesn’t take anything fancy to make it, but it sure does taste totally delicious.  Do try it out. I’m sure you will love it.

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INGREDIENTS:

3 Kit Kat bars1528127229541
1cup whipped cream
1/2 cup paneer
1/2 cup mango puree
3 tbsp sweetened condensed milk
1/4 cup milk
1/2 cup chopped mango

INSTRUCTIONS :

  1. Powder the Kit Kat bars and keep aside.1528127445405
  2. In a blender add paneer, milkmaid mango puree and hung curd blend for 2 minutes till the mix turns a little thick.
  3. Add this mixture to whipped cream and mix gently .your mango pudding mix is ready.1528127324714
  4. Fill this mixture into a piping bag.
  5. In a small glass put the crushed Kit Kat and layer the pudding mix alternatively.
  6. In center add some chopped mango, The last layer should be Kit Kat.1528127502014
  7. Refrigerate for 3-4 hours and serve.
  8. decorate with wafer rolls and Cadbury shots

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NOTES:

  • This can be made in a big pudding tray too.
  • If you want the dessert to be sweeter add more sweetened condensed milk.
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WATERMELON SORBET / 2 INGREDIENT RECIPE

Watermelon Sorbet is a good option when you want to cook something different. The flavourful ingredients are the key to the amazing taste of Watermelon Sorbet.
Bored with watermelon and its juice, I decided to try something innovative and new. When I saw this recipe on the Nestle milkmaid site, I geared up to try it and it turned out to be -‘Simply Great!’
The best thing about this sorbet is it requires only 2 ingredients – fresh watermelon and sweetened condensed milk. So easy!
This incredibly refreshing healthy and quick dessert is perfect for beating the heat and so easy to make, no ice-cream maker needed for this! The delicious and mouthwatering Watermelon Sorbet is enjoyed by all.
Try this delicious Watermelon Sorbet recipe at home and surprise your family and friends.
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 Servings – 8  Preparation – 15 min 
INGREDIENTS
1/2 kg-Watermelon Pulp
1/2 tin (200g)-NESTLÉ MILKMAID Sweetened Condensed Milk
INSTRUCTIONS
  1. Remove all seeds from the watermelon and cut into small pieces, place the watermelon in a blender.
  2. Mix in NESTLÉ MILKMAID Sweetened Condensed Milk and blend till smooth.1527403074133
  3. Pour the blended mixture into ice trays and place them in a freezer overnight till they set well. (I used one ice tray and one chocolate silicon mold )1527403154190
  4. Arrange the frozen sorbet cubes in a dish and serve immediately.

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MANGO SANDWICH

🍑🍑🍞🍞
Mango mania
This season tries an easy, delicious ,only 3 ingredients sandwich.
I got this recipe from my husband.He tasted it at his cousin’s place and loved it.He describes it tome, and I made it. It has now become one of our favorite breakfasts
Anyone can make it ..easy fireless recipe, even kids can make it.PicsArt_1494722520959

INGREDIENTS:
4 brown bread slices
Mango slices
black pepper
salt
butter

INSTRUCTIONS:

  1. cut the edges of the bread slices.
  2. apply butter on the bread slices,
  3. cut the mango into slices.
  4. put them over the bread.
  5. sprinkle black pepper and salt.
  6. put one bread slice over it.
  7. cut and serve the sandwich

yippeeeeeeeeeee my mango sandwich is ready……………..

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