There are so many new creative ideas shared online, which have been going viral, or to say the least, look so good.
I saw this Rose Dalgona recipe online, and I had to try it out. A totally amazing sweet beverage.
1 cup of Whipped Cream
2 Tbsp of Sugar
Add Rose Syrup/Essence
2 Cups of Milk
Ice cubes (optional)
- First, you pour whipped cream into your bowl, add ‘Rose Syrup or Rose Essence’ depending on which one you have available in your kitchen and whipped it with the beater.
- Put ice in an empty glass. You can now add up to half or three-quarters of milk into your glass. Next, pour the rose mixture into the glass.
- Finally, once you have added all the rose mixture you’ve whisked, give it a final touch with rose petals on top of the rose cream you just produced.